Serial Dilution Steps
2021年10月12日Download here: http://gg.gg/w6ybh
*When doing very high dilutions (like 1/10,000 or 1/1,000,000), it is more accurate to do the dilution in a series of smaller dilutions rather than in one giant dilution. This is called a dilution series or a serial dilution. In a serial dilution, the final total dilution is a product of each individual dilution in the series.
*A convenient way to prepare a 3-fold serial dilution of inhibitor is as follows: Let us say that the highest concentration of inhibitor to be tested is 1000(i.e., 1 nM μM), and we wish to serial dilute from this starting point.
*In serial dilution, the cell count or density gradually decreases as the serial number increases in each step. This makes it easier to calculate the cell numbers in the primary solution by calculating the total dilution over the whole series. Purpose of Serial dilution Technique.
*Serial Dilution Steps
*Serial Dilution Steps Model
*Dilution Series Steps
*Serial Dilution Steps Diagram
*Serial Dilution Steps Printable
In serial dilutions, you multiply the dilution factors for each step. The dilution factor or the dilution is the initial volume divided by the final volume. DF = V i V f For example, if you add a 1 mL sample to 9 mL of diluent to get 10 mL of solution. You conduct the following serial dilution: Step 1: You’ve diluted 100 ul of a bacterial stock with 800 ul distilled water, but the sample still needs further dilution Step 2: You then take 100 ul of the dilution from step 1 and dilute it further with 400 ul of distilled water.Introduction
A Serial dilution is a series of dilutions, with the dilution factor staying the same for each step. The concentration factor is the initial volume divided by the final solution volume. The dilution factor is the inverse of the concentration factor. For example, if you take 1 part of a sample and add 9 parts of water (solvent), then you have made a 1:10 dilution; this has a concentration of 1/10th (0.1) of the original and a dilution factor of 10. These dilutions are often used to determine the approximate concentration of an enzyme (or molecule) to be quantified in an assay. Serial dilutions allow for small aliquots to be diluted instead of wasting large quantities of materials, are cost-effective, and are easy to prepare.Serial Dilution StepsSerial Dilution Steps Model
Equation 1. Dilution Series Steps
[concentration factor= frac{volume_{initial}}{volume_{final}}nonumber]
[dilution factor= frac{1}{concentration factor}nonumber]Key considerations when making solutions:
*Make sure to always research the precautions to use when working with specific chemicals.
*Be sure you are using the right form of the chemical for the calculations. Some chemicals come as hydrates, meaning that those compounds contain chemically bound water. Others come as “anhydrous” which means that there is no bound water. Be sure to pay attention to which one you are using. For example, anhydrous CaCl2has a MW of 111.0 g, while the dehydrate form, CaCl2 ● 2 H2O has a MW of 147.0 grams (110.0 g + the weight of two waters, 18.0 grams each).
*Always use a graduate cylinder to measure out the amount of water for a solution, use the smallest size of graduated cylinder that will accommodate the entire solution. For example, if you need to make 50 mL of a solution, it is preferable to use a 50 mL graduate cylinder, but a 100 mL cylinder can be used if necessary.
*If using a magnetic stir bar, be sure that it is clean. Do not handle the magnetic stir bar with your bare hands. You may want to wash the stir bar with dishwashing detergent, followed by a complete rinse in deionized water to ensure that the stir bar is clean.
*For a 500 mL solution, start by dissolving the solids in about 400 mL deionized water (usually about 75% of the final volume) in a beaker that has a magnetic stir bar. Then transfer the solution to a 500 mL graduated cylinder and bring the volume to 500 mL
*The term “bring to volume” (btv) or “quantity sufficient” (qs) means adding water to a solution you are preparing until it reaches the desired total volume
*If you need to pH the solution, do so BEFORE you bring up the volume to the final volume. If the pH of the solution is lower than the desired pH, then a strong base (often NaOH) is added to raise the pH. If the pH is above the desired pH, then a strong acid (often HCl) is added to lower the pH. If your pH is very far from the desired pH, use higher molarity acids or base. Conversely, if you are close to the desired pH, use low molarity acids or bases (like 0.5M HCl). A demonstration will be shown in class for how to use and calibrate the pH meter.
*Label the bottle with the solution with the following information:
*Your initials
*The name of the solution (include concentrations)
*The date of preparation
*Storage temperature (if you know)
*Label hazards (if there are any)Lab Math: Making Percent Solutions
Equation 2.
Formula for weight percent (w/v):Serial Dilution Steps Diagram
[ dfrac{text{Mass of solute (g)}}{text{Volume of solution (mL)}} times 100 nonumber ]Serial Dilution Steps Printable
Example
Make 500 mL of a 5% (w/v) sucrose solution, given dry sucrose.
*Write a fraction for the concentration [5:%: ( frac{w}{v} ): =: dfrac{5: g: sucrose}{100: mL: solution} nonumber]
*Set up a proportion [dfrac{5: g: sucrose}{100: mL: solution} :=: dfrac{?: g: sucrose}{500: mL: solution} nonumber]
*Solve for g sucrose [dfrac{5: g: sucrose}{100: mL: solution} : times : 500 : mL : solution : = : 25 : g : sucrose nonumber]
*Add 25-g dry NaCl into a 500 ml graduated cylinder with enough DI water to dissolve the NaCl, then transfer to a graduated cylinder and fill up to 500 mL total solution.Introduction
A serial dilution is a series of dilutions made sequentially, using the same dilution factor for each step. The concentration factor is the initial volume divided by the final solution volume; the dilution factor would be the inverse of the concentration factor. For example, if you take 1 part of a sample and add 9 parts of water (solvent), then you have made a 1:10 dilution; this is 1/10th (0.1) of the concentration of the original solution and has a dilution factor of 10. These serial dilutions are often used to determine the approximate concentration of an enzyme (or molecule) to be quantified in an assay. Serial dilutions allow for small aliquots to be diluted instead of wasting large quantities of materials, are cost-effective, and are easy to prepare.
Equation 1.
[concentration factor= frac{volume_{initial}}{volume_{final}}nonumber]
[dilution factor= frac{1}{concentration factor}nonumber]Diagram of 1:2 Serial Dilutions
In your notebook, draw a diagram showing the serial dilutions for the 6 KMnO4 solutions you are preparing. In the diagram, indicate the volume being withdrawn from the concentrated solution, the volume of water added, the concentration of the new solution, and the total volume.
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*When doing very high dilutions (like 1/10,000 or 1/1,000,000), it is more accurate to do the dilution in a series of smaller dilutions rather than in one giant dilution. This is called a dilution series or a serial dilution. In a serial dilution, the final total dilution is a product of each individual dilution in the series.
*A convenient way to prepare a 3-fold serial dilution of inhibitor is as follows: Let us say that the highest concentration of inhibitor to be tested is 1000(i.e., 1 nM μM), and we wish to serial dilute from this starting point.
*In serial dilution, the cell count or density gradually decreases as the serial number increases in each step. This makes it easier to calculate the cell numbers in the primary solution by calculating the total dilution over the whole series. Purpose of Serial dilution Technique.
*Serial Dilution Steps
*Serial Dilution Steps Model
*Dilution Series Steps
*Serial Dilution Steps Diagram
*Serial Dilution Steps Printable
In serial dilutions, you multiply the dilution factors for each step. The dilution factor or the dilution is the initial volume divided by the final volume. DF = V i V f For example, if you add a 1 mL sample to 9 mL of diluent to get 10 mL of solution. You conduct the following serial dilution: Step 1: You’ve diluted 100 ul of a bacterial stock with 800 ul distilled water, but the sample still needs further dilution Step 2: You then take 100 ul of the dilution from step 1 and dilute it further with 400 ul of distilled water.Introduction
A Serial dilution is a series of dilutions, with the dilution factor staying the same for each step. The concentration factor is the initial volume divided by the final solution volume. The dilution factor is the inverse of the concentration factor. For example, if you take 1 part of a sample and add 9 parts of water (solvent), then you have made a 1:10 dilution; this has a concentration of 1/10th (0.1) of the original and a dilution factor of 10. These dilutions are often used to determine the approximate concentration of an enzyme (or molecule) to be quantified in an assay. Serial dilutions allow for small aliquots to be diluted instead of wasting large quantities of materials, are cost-effective, and are easy to prepare.Serial Dilution StepsSerial Dilution Steps Model
Equation 1. Dilution Series Steps
[concentration factor= frac{volume_{initial}}{volume_{final}}nonumber]
[dilution factor= frac{1}{concentration factor}nonumber]Key considerations when making solutions:
*Make sure to always research the precautions to use when working with specific chemicals.
*Be sure you are using the right form of the chemical for the calculations. Some chemicals come as hydrates, meaning that those compounds contain chemically bound water. Others come as “anhydrous” which means that there is no bound water. Be sure to pay attention to which one you are using. For example, anhydrous CaCl2has a MW of 111.0 g, while the dehydrate form, CaCl2 ● 2 H2O has a MW of 147.0 grams (110.0 g + the weight of two waters, 18.0 grams each).
*Always use a graduate cylinder to measure out the amount of water for a solution, use the smallest size of graduated cylinder that will accommodate the entire solution. For example, if you need to make 50 mL of a solution, it is preferable to use a 50 mL graduate cylinder, but a 100 mL cylinder can be used if necessary.
*If using a magnetic stir bar, be sure that it is clean. Do not handle the magnetic stir bar with your bare hands. You may want to wash the stir bar with dishwashing detergent, followed by a complete rinse in deionized water to ensure that the stir bar is clean.
*For a 500 mL solution, start by dissolving the solids in about 400 mL deionized water (usually about 75% of the final volume) in a beaker that has a magnetic stir bar. Then transfer the solution to a 500 mL graduated cylinder and bring the volume to 500 mL
*The term “bring to volume” (btv) or “quantity sufficient” (qs) means adding water to a solution you are preparing until it reaches the desired total volume
*If you need to pH the solution, do so BEFORE you bring up the volume to the final volume. If the pH of the solution is lower than the desired pH, then a strong base (often NaOH) is added to raise the pH. If the pH is above the desired pH, then a strong acid (often HCl) is added to lower the pH. If your pH is very far from the desired pH, use higher molarity acids or base. Conversely, if you are close to the desired pH, use low molarity acids or bases (like 0.5M HCl). A demonstration will be shown in class for how to use and calibrate the pH meter.
*Label the bottle with the solution with the following information:
*Your initials
*The name of the solution (include concentrations)
*The date of preparation
*Storage temperature (if you know)
*Label hazards (if there are any)Lab Math: Making Percent Solutions
Equation 2.
Formula for weight percent (w/v):Serial Dilution Steps Diagram
[ dfrac{text{Mass of solute (g)}}{text{Volume of solution (mL)}} times 100 nonumber ]Serial Dilution Steps Printable
Example
Make 500 mL of a 5% (w/v) sucrose solution, given dry sucrose.
*Write a fraction for the concentration [5:%: ( frac{w}{v} ): =: dfrac{5: g: sucrose}{100: mL: solution} nonumber]
*Set up a proportion [dfrac{5: g: sucrose}{100: mL: solution} :=: dfrac{?: g: sucrose}{500: mL: solution} nonumber]
*Solve for g sucrose [dfrac{5: g: sucrose}{100: mL: solution} : times : 500 : mL : solution : = : 25 : g : sucrose nonumber]
*Add 25-g dry NaCl into a 500 ml graduated cylinder with enough DI water to dissolve the NaCl, then transfer to a graduated cylinder and fill up to 500 mL total solution.Introduction
A serial dilution is a series of dilutions made sequentially, using the same dilution factor for each step. The concentration factor is the initial volume divided by the final solution volume; the dilution factor would be the inverse of the concentration factor. For example, if you take 1 part of a sample and add 9 parts of water (solvent), then you have made a 1:10 dilution; this is 1/10th (0.1) of the concentration of the original solution and has a dilution factor of 10. These serial dilutions are often used to determine the approximate concentration of an enzyme (or molecule) to be quantified in an assay. Serial dilutions allow for small aliquots to be diluted instead of wasting large quantities of materials, are cost-effective, and are easy to prepare.
Equation 1.
[concentration factor= frac{volume_{initial}}{volume_{final}}nonumber]
[dilution factor= frac{1}{concentration factor}nonumber]Diagram of 1:2 Serial Dilutions
In your notebook, draw a diagram showing the serial dilutions for the 6 KMnO4 solutions you are preparing. In the diagram, indicate the volume being withdrawn from the concentrated solution, the volume of water added, the concentration of the new solution, and the total volume.
Download here: http://gg.gg/w6ybh
https://diarynote.indered.space
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